Happy Cyber Monday to All!

Hello friends!

Every day we find new and unique opportunities to give something scrumptious to our beloved community. And while Scamps loves to give during every month of the year, November offers him and our team a particularly sweet opportunity to show you all much we appreciate you! Please treat your self to 15 percent of all online orders today as we celebrate Cyber Monday together! So whether you’re ordering Toffee Sauce for mom, Fairfield Bark for dad or simply searching for some Swiss Milk for yourself, we wish you sweet shopping and happy holidays!

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A Celebration of Small Business!


Happy small business Saturday to all!

Now that Thanksgiving has come and gone, Scamps is hard at work here in Ligonier mixing warm rivers of our Belgian dark and creamy white chocolates to create one of our very favorite holiday treats — North Pole Bark!! He’s even finishing it with crunchy peppermint bits.

Come on by our shop anytime from 10 a.m. to 5 p.m. Monday to Saturday or 12 p.m. to 4 p.m. on Sunday for the remainder of 2018!

We’ll be here, with open arms and sweet treats in hands!

 

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Pumpkin Spice Ligonier

Pumpkin Spice Ligonier is a chance to explore Ligonier, and taste over a dozen sweet and savory pumpkin-flavored recipes! Each pumpkin recipe was created by a local restaurant or business and hosted by one of Ligonier’s charming and unique shops.

Pumpkin Cookies

  • 1/2 cup sugar
  • 1/2 shortening
  • 1 egg
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 cup pumpkin
  • 2 cups flour

Cream together the sugar, shortening, and egg.
Then add salt, baking soda, baking powder, cinnamon, pumpkin, vanilla, flour.
Next, add semi sweet chocolate chips and Scamps Toffee Bits, and then bake for 10 mins @ 350 degrees. To finish the cookies to perfection, drizzle with our Signature Toffee Sauce

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