What a season! What a year! And what an honor to be writing this as the new owners of Scamps Toffee.

 Two months ago, we jumped headfirst into our first holiday rush in our new Somerset home, and thanks to you, we made it through the season and into the New Year!

Our First Holiday Season

This first holiday was a terrific experience, and we learned a lot about what it takes to operate Scamps Toffee during its busiest time of year. In many ways, we had to learn to run before we even learned to walk!

We learned quickly what it really takes to operate Scamps Toffee during its busiest time of year. From keeping your favorite treats in stock to coordinating online, corporate, and wholesale orders and in-store shopping all at once. Those lessons are already shaping how we move into 2026, from planning production to refining systems behind the scenes.

Gratitude for You and Our Team

We are incredibly grateful for every person who walked through the door, ordered gifts online, or recommended Scamps Toffee to a friend. Your support, patience, and enthusiasm through those inevitable first-season bumps meant the world as we found our footing in Somerset.

We’re just as grateful for the amazing team members at Scamps who helped us this holiday season. Together, we’re focused on creating a smoother, sweeter experience for you and for them as we settle fully into our new building and turn it into a well-oiled machine.

Looking Ahead To 2026

Cheers to 2026! As we continue to grow into our role and our space in Somerset, our goal is simple: keep making your days, celebrations, and gift-giving just a little bit sweeter. We’re looking ahead to Valentine's Day and Easter and working on some new ideas for the upcoming year. 

Happy New Year from our family to yours.

Stay sweet,
Justin and Emily Korns