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Toffee Glazed Ham

by Scamps Toffee |

Not sure what to make this Easter (or at your next get together) or want to change from just making the same old thing? Sweeten your menu up with Scamps Recipes! Our Toffee Glazed ham is a classic done right!
One taste, you're taken...

  • 1 (5-7 pound) bone in ham
  • 1 jar Scamps Toffee Sauce
  • 1 jar Orange marmalade
  • Dijon Mustard
  • Salt and pepper


  1. Preheat oven to 325 degrees F
  2. Place ham in a large baking dish
  3. With hands, rub orange marmalade and dijon mustard over entire surface of the ham
  4. Warm the toffee sauce (either in the microwave or in a bath of warm water) and pour 1/2 of jar over entire surface of ham
  5. Bake uncovered for 2 hours
  6. Pull out of oven, pour remainder of toffee sauce over ham, cover with aluminum
  7. Bake for another 30 minutes, covered at 350 degrees
  8. Remove from oven and allow to cool for 20 minutes.

Serve sliced with Scamps Toffee roasted sweet potatoes.

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