Whether you’re meeting friends for a monthly book club or having people over for brunch, our Toffee-Topped Coffee recipe, is the perfect drink for the occasion. Made with our award-winning creamy and buttery toffee sauce, this will be one of the best coffee’s your guests will ever have.
Ingredients:
• Coffee
• Ice
• 2 Tbsp of Scamps Toffee Sauce
• 2 Tbsp of Scamps Toffee Bits
• Can of Whipped Cream
• Carton of Half and Half or Heavy Whipping Cream
• Bailey’s Irish Cream (for some kick)
Instructions:
- Prepare your coffee whatever way you like.
- Fill glass(es) halfway with ice.
- Pour desired amount of coffee over ice.
- Add a tablespoon of heavy whipping cream or half and half. Stir if you’d like.
- Add a healthy amount of whipped cream.
- Heat up toffee sauce for 16 seconds in the microwave. Drizzle 1 tablespoon over coffee.
- Sprinkle one tablespoon of toffee bit onto the drink.
- For a bit of a kick, after step 4 add a quick pour of Bailey’s Irish Cream.
- Serve and enjoy.
If adding a liqueur to your coffee for this recipe, please remember to drink responsibly.
One taste, you’re taken…
Comments (1)
Cynthia Crawley on January 11, 2023
Hi, These delightful coffee recipes are really making me buzz still! Great tips for all coffee addicts (like me). I love to read every blog related to coffee. So, your ideas are very creative and useful. Thank you very much for sharing this with us.
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